1. Which of the following colligative properties is most commonly used for the determination of the molar mass of polymers and biomolecules like proteins?
- Depression in freezing point
- Elevation in boiling point
- Osmotic pressure
- Relative lowering of vapour pressure
Show answer and explanation
Answer: (C) Osmotic pressure
Biomolecules and polymers have poor solubility and undergo decomposition at elevated temperatures. Osmotic pressure measurement is carried out at room temperature and produces measurable values even for extremely dilute solutions of high molar mass solutes.